About Us

Meet the people behind the Market & Café and how we bring comfort food to life.

Vermont Comfort, Served Daily

At the Kitchen Table Market & Café, we serve elevated, homestyle meals made from scratch and featuring local ingredients we’re proud of. Inspired by Vermont’s seasons and the rhythms of everyday life, our food is comforting, thoughtful, and ready when you are. Whether you’re stopping by for breakfast, picking up dinner for the family, or grabbing pastries for the road, we want you to feel cared for, welcomed, and well-fed.

Culinary Team

The Kitchen Table Market & Café is powered by a passionate team of chefs, bakers, and friendly faces who love feeding their community. Rooted in the same values as The Kitchen Table Restaurant, we believe good food starts with good people, and we’re proud to bring our experience, creativity, and care into everything we make.

Craig Anthony
Executive Chef
Samantha La Croix
Pastry Chef

Our Restaurant Family: